Seyed Adel Moftakharzadeh is a Ph. D graduated student of Animal Science from the University of Tabriz, Iran in 2019. He did his Master’s in Animal Science from Tehran University, 2011. In Addition, he is a member of the Young Researchers and Elite Club, Tabriz Branch, University of Islamic Azad, Iranian-since 2015, and an active member of the Scientific Association of Animal Science—since 2014.

Seyed Adel Moftakharzadeh's research interests include Bioactive compounds and their effects on health and immune system, The effects of mycotoxins on the gastrointestinal tract and immune system, Algae, Probiotic, prebiotic and symbiotic, The effect of non-starch polysaccharide (NSP) on digestion and absorption, Feed processing, Essential fatty different functions in body, Prevention of lipid oxidation in animal products and improvement of carcass quality, Dairy products enrichment.